Product Description

Thermo Flask Gemstone IBT Obsidian 0.5l

Key Features

Hiking, mountain biking, canoeing... No matter what, our double-walled stainless steel thermo bottle from the Gemstone collection will be your reliable companion. It keeps your drink hot or cold for hours due to it's vacuum insulation. The cap can also be used as a cup, which makes drinking even easier. The 0.5-liter Obsidian bottle is as resistant and durable as stone and timeless like a gem.

Measures

• Height: 23.8 cm
• Ø  6.8 cm
• Weight: 288 gr

Double-walled 18/8 Stainless Steel Like all other SIGG vacuum products, the bottles of the Gemstone collection are double-walled with both inside and outside bodies as well as a vacuum space between them. Gemstone products are copper coated on the inside. This guarantees insulation that is among the best you can get in an insulated bottle.

30% Lighter Than Standard Bottles The flasks and food jars have an ultra-thin inside body which is made using a special spinning technology which is why it weighs 30% less. Thanks to high-precision welding, the vacuum gap inside the bottle has been reduced to a minimum. This results in a smaller bottle size compared to standard bottles with identical content.
Grooves For Enhanced Stability The embossed lines increase the structural strength of the products, making the already solid outer wall even more resistant to deformation.

1. Payment with a Maybank Card or Redemption of TreatsPoints/Membership Rewards Points in www.maybank.com/mytreats is only available for Maybank2U account user, if you have not registered as a Maybank2u account user, click HERE to learn how to register your Maybank2U account.
2. Start browsing and selecting the items that you wish to redeem.
3. Click the "Add to Cart" icon to add more items to your shopping cart.
4. For immediate checkout, please click "Redeem now" or you may select "Redeem More" if you wish to continue shopping.
5. At Shopping Cart, once you click ‘Proceed to Redeem”, you will be requested to login your Maybank2u account for payment and points redemption.
   1. Redeem with Full Points:
      1. At “Available Points”, Choose to redeem using TreatsPoints or Membership Rewards Points. Available points balance will also be displayed.
      2. Click “Continue” to proceed check out.
   2. Redeem with Partial Points (Points + Card) [*Not applicable for Air Miles redemption]
      1. Input preferred number of points at “Points to Redeem”, balance amount to pay will be auto calculated and display at “Balance to Pay”.
      2. At “Pay from”, select preferred card to pay for the balance amount.
      3. Click “Continue” to proceed check out
   3. Full Payment with Card [*Not applicable for Air Miles redemption]
      1. At “Pay from”, select preferred Card to pay for full amount.
      2. Click “Continue” to proceed check out
   4. EzyPay Instalment with Credit Card (Note: For minimum charge to card amount of RM500, not applicable to Charge or Debit cards) [*Not applicable for Air Miles redemption]
      1. Select preferred Card at “Pay from”,
      2. “Tick” on Apply Maybank EzyPay (Note: this option will automatically available with minimum RM500 at “Balance to Pay”
      3. Select Tenure of instalment
      4. Click “Continue” to proceed check out
6. Upon selecting “Continue”, delivery address will be auto-populated as per Maybank2U Credit/Debit card billing address. Please ensure delivery address information is in order, including contact number and email address. You may edit delivery address if require to deliver to alternative address.
7. A Transaction Authorized Code (TAC) will be sent to you via SMS to authorize the redemption transaction.
8. Key in the TAC Number and click Confirm.
9. Please allow a few seconds for the redemption transaction to be processed.
10. Upon successful redemption, logout and close the Maybank2U page.
11. The order is now completed and you may print a copy of the receipt as record of the redemption made and to track the delivery of the items redeemed.
12. You will also receive an Order Confirmation via email.