Tom Yum Paste
Shrimp Tom Yum or Tom Yum Goong must be one of the best known Thai dishes abroad. It's a subtle blend of hot and sour with citrus overtones derived from lime juice and kaffir lime peel. Be careful not to overcook shrimps as they will become tough very easily.
Tom Ka Paste
A delightful cream soup harmonized by the flavour of coconut milk, galangal root, kaffir lime leaves and heart of lemon grass. Cook gently to prevent the coconut milk from separating.