*This item will be supplied with at least 3 months shelf life (i.e. 3 months until used by date, best before date or expiry date), with the shelf-life date being the date printed on or affixed to the item’s packaging by the manufacturer. 

Product Description

Mee Goreng Spicy is part of the Dry range and offers savoury taste. The Dry range serves as another noodles menu for days when hot soup feels a little too much for the hot weather.

Ingredients

Noodles
Wheat flour (contains iron, zinc, vitamins [B2, B1, folic acid]) (78%), palm oil (antioxidants [307b, 320, 321]), salt, acidity regulators (450, 451, 501, 500), stabilisers (412, 414), colour (160a), emulsifier (1450).

Seasoning Powder
Sugar, salt, spices (chilli, garlic), flavour enhancers (621, 635), flavouring powder (onion, potato, soya sauce powder [soya, wheat], creamer [glucose, palm fat, sodium caseinate], hydrolysed plant protein [soya], yeast extract, oyster, anticaking agent [551], stabiliser [1400], acidity regulator [330]), cabbage, colour (150c).

Seasoning Oil
Palm oil, onion.

Seasoning Sauce
Sweet soya sauce (sugar, colour [150c], salt, soya bean, wheat flour, thickener [415], acidity regulator [260], preservative [211]).

Allergen

This product contains wheat, soya, milk.

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