Bear Dough Maker 3.5L
- The control panel uses an advanced touch screen, the mechanical buttons are canceled, completely sealed, will not get water, dustproof, sensitive and durable!
settings intelligent program settings, you can choose flour mixing and automatic constant temperature fermentation program
- The base is stable, the bottom suction cup design, low noise, strong support, save space, and reduce vibration when stirring.
- The mixing program simulates the method of manually kneading the dough. The cross-shaped conical top cover can press the dough to make the dough softer and more tensile
- Efficient, pure copper, energy-saving motor, turbo lever, reliable, durable, strong power, can better mix the dough
- Each time you can knead 0.4-1 kg of flour to meet different needs.
- Especially suitable for making bread, pastries, noodles, pizza, dumplings, biscuits, buns, spaghetti and other pasta
Dough Machine Multi-function Mixing Machine One Touch Solution
Just three steps Knead a good dough
Let the dough rise
With 40° C constant temperature fermentation,dough rise quickly
The development history of Little Beat Dough Machine
Upper and lower structure
Mochine is stable and will not shake
Reduce the amplitude of shaking and reduce noise
Western Food "Master"
Understand the structure
Little Bear Dough Maker